Grated Carrot Pocket Sandwiches



  • 1 carrot
  • 2 green chillies, finely chopped
  • 1 small onion, finely chopped
  • salt, to taste
  • ground pepper, to taste
  • 2 slices of bread
  • butter, as needed
  • cream cheese, 1 tsp
  • Mayonnaise (optional)


  1. Peel the skin of the carrot and grate it.
  2. Place the grated carrot, chopped chillies, onion, salt, and ground pepper in a medium bowl mixing thoroughly until fully combined.  Set aside.
  3. Butter the 2 slices of bread and place one piece with the buttered side on the plate of a sandwich toaster.
  4. Add the grated carrot mixture from step 1.
  5. Place the other slice of bread on top, with the buttered side facing away from the grated carrot.
  6. Close the sandwich toaster, lock the lid and cook for about 4 minutes until the sandwich is crispy.
  7. Remove the sandwich from the toaster and open it up to add a spoonful of cream cheese (and mayonnaise if you wish).
  8. Serve immediately.

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