Oreo cheesecake cookies

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Ingredients:

  • 4 oz cream cheese
  • 1/2 cup softened butter
  • 3/4 cups sugar
  • 1 cup flour
  • 10 double stuffed oreo cookies

Recipe:

  1. Cream the butter, sugar and cream cheese until softened smooth using stand-alone or handheld mixer.
  2. Slowly add measured flour to the above mixture and beat together until well combined.
  3. Crush the oreo cookies into smaller pieces and fold into the mixture.
  4. Cover the mixture with saran wrap and refrigerate for about 30 minutes.
  5. Preheat oven to 350 F.
  6. Remove the mixture from the refrigerator and scoop out little amounts, placing it on a baking tray lined with parchment paper.
  7. Flatten out the mixture on the baking tray, and place in the oven for 14 – 16 minutes to bake.

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