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Ingredients: 1 can chickpeas (washed and drained) 2 1/2 tbsp olive oil 1 medium onion, chopped 2 – 3 cloves of garlic, grated 1-inch ginger, grated 2 medium potatoes, chopped 1 tsp red chili powder 1/8 tsp turmeric powder 1/2 tsp cumin powder 1/2 tsp sugar salt and ground pepper, to taste 3/4 cup coconut […]
Read moreIngredients: 4 green chillies 2 cup besan flour 2 tsp Dry Roast Red Rice Flour ½ tsp salt ¾ cup water oil for frying Recipe: Slit the green chillies at the center to remove the seeds. Next, mix the remaining ingredients into a thick but slightly runny batter. Dip the green chilly in the mixture from step […]
Read moreIngredients: 2 medium potatoes Mayonnaise, 2 tbsps 1/2 medium-sized tomato, chopped chopped spinach, a handful 1 tbsp ground sambar podi ground pepper, to taste 1 tbsp lemon squeeze Recipe: Cook the potatoes in a pressure cooker for about 3 whistles. Peel the skin, and transfer the potatoes to a medium bowl. Roughly mash the potatoes. […]
Read moreIngredients: Halloumi Cheese, 200 g Clementine, 2 Spring Mix, 1/2 cup Balsamic Glaze, 2 tbsp Ciabatta Bun, 1 Garlic Salt, 1/2 tsp Pepitas, 1/4 cup Olive oil Salt and Pepper, to taste Recipe: Slice the halloumi cheese into 1/4-inch thickness. Rinse the slices under cold water and then pat dry with paper towels. Cut the […]
Read moreIngredients: 2 ½ cups zucchini (grated) 1 ½ cups carrot (grated) 3 tsp olive oil 1 tsp ginger (minced) 1 tsp garlic (minced) ½ tsp ground cumin ½ tsp garam masala ½ tsp red chili powder ¼ tsp ground turmeric ¼ tsp dried rosemary ½ cup breadcrumbs Oil to grease the zucchini balls Rice flour […]
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