Rainbow Frosted Cake

Ingredients: For the cake: 100 g butter at room temperature 100 g brown sugar 1/2 tsp vanilla extract 2 eggs 100 g all-purpose flour 1/2 tsp baking powder For the icing: 250 g butter at room temperature 500 g icing sugar 1/2 tsp vanilla extract 1 tbsp milk Food colouring (royal blue, violet mixed, grass […]

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Flaky Crusted Pear Pie

Ingredients: Pie Crust: 1/2 cup salted butter 5 tbsps olive oil 1/2 cup ice water 2 1/2 cups all-purpose flour Filling: 1/2 cup brown sugar 3 tbsps all-purpose flour 1 tsp ground cinnamon 1 tsp lemon zest 5 cups peeled and sliced pears 1 tbsp butter 1 tbsp lemon juice 1 tbsp milk 1 tbsp […]

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Dates Cake

Ingredients: For cake: Dates, 2 cups Baking soda, 1 tsp Water, enough to dissolve the baking soda Hot tea 1/2 cup salted butter, at room temperature 3 large eggs, at room temperature Flour, 1 cup Baking Powder, 1 tsp 2 tsp vanilla 1 1/2 cup brown sugar 1 tsp baking powder Cashew nuts, 1/2 cup […]

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Graham Cracker Layer Cake

Ingredients: Cake: 1/2 cup all-purpose flour 1 1/2 cups graham cracker crumbs 2 1/2 tsp baking powder 3/4 cup brown sugar 1/2 cup salted butter, at room temperature 3/4 cup whole milk 2 eggs, beaten 1 tsp vanilla extract Frosting: 1/2 cup salted butter, at room temperature 2 cups icing, sugar 1 tsp vanilla extract […]

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Oreo cheesecake cookies

Ingredients: 4 oz cream cheese 1/2 cup softened butter 3/4 cups sugar 1 cup flour 10 double stuffed oreo cookies Recipe: Cream the butter, sugar and cream cheese until softened smooth using stand-alone or handheld mixer. Slowly add measured flour to the above mixture and beat together until well combined. Crush the oreo cookies into […]

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