Spicy Pumpkin Curry

  • Nov 07, 2022
  • 30

Ingredients: slice of pumpkin 1 sprig of curry leaves 1/2 tsp mustard seeds 1/2 tsp cumin seeds 1 medium onion, chopped 1 tbsp oil 1/4 tsp turmeric powder chili powder and salt, to taste 1/8 cup coconut milk Recipe: Chop the pumpkin into 1-inch cubes. Heat oil on medium-low in a pot and add mustard seeds and cumin seeds to splutter. Add the chopped onion and curry leaves, and sautée until the onio

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Cheesy Vegetarian Pasta

  • Sep 28, 2022
  • 28

Ingredients: 4 - 5 cloves garlic, chopped Pasta of your choice (Rotini, Rigatoni, Penne) Vegetables of your choice (carrots, mushrooms, bell peppers, broccoli) Alfredo sauce Pesto sauce salt, to taste 1/4 tsp turmeric powder Recipe: Bring about 1 L water to boil in a medium-sized pot, and add salt. Place the pasta in the boiling water, and cook according to instructions on the package, for about 1

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Green Tomato Curry (Kootu)

  • Sep 06, 2022
  • 26

Ingredients: 3 - 4 large green tomatoes 1 tsp cumin seeds 1 + 1/2 medium red onion, chopped 1/2 cup shredded coconut water 2 + 1 tbsp oil chopped raw tomatoes salt, to taste 1/4 tsp turmeric powder 1 tsp chili powder 1/2 tsp mustard seeds 1/2 tsp urad dhal 1 sprig of curry leaves Recipe: Chop the tomatoes into 1-inch cubes. Add the cumin seeds, 1 chopped red onion, and shredded coconut along with

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Payaru (Green Moong Dhal)

  • Jul 30, 2022
  • 68

Ingredients: 1 cup payaru (moong dhal) enough water to cover the payaru 1/4 cup grated coconut 1 tbsp sugar Recipe: Place the moong dhal in a medium-sized bowl, and add enough water to just cover the moong. Let the moong dhal soak in the water overnight. When ready to cook, remove the excess water from the bowl and wash the moong dhal a few times before placing it in a medium-size pot. Add enough

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Whole Wheat Fluffy Banana Pancakes

  • May 24, 2022
  • 38

Ingredients: 1 1/4 cups whole wheat flour 1 tsp baking powder 1 tbsp sugar 1/2 tsp salt 1 egg 1 cup, plus 2 tbsp milk, at room temperature 2 tbsp butter melted and cooled 1 banana, mashed Recipe: Whisk together the egg, milk, and butter in a large bowl. Add the dry ingredients and whisk again until fully combined. Heat a pan on low-medium heat. Pour about 1/4 cup of the batter from step 2 onto a h

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