Banana Pie
- Jul 24, 2024
- 43
Ingredients: Filling: 4 - 5 super ripe bananas 3 tbsps brown sugar 1/2 tsp vanilla extract Pie Crust: 1 1/4 cup all-purpose flour 200g cold butter 2 tbsps icing sugar 2 - 3 tbsps of ice water egg, for brushing the top Recipe: Filling: Peel and slice the bananas placing them in a pan on low heat along with the sugar. Stir the mixture until the sugar starts to melt then add in the vanilla extract.
Read moreWhole Wheat Fluffy Banana Pancakes
- May 24, 2022
- 38
Ingredients: 1 1/4 cups whole wheat flour 1 tsp baking powder 1 tbsp sugar 1/2 tsp salt 1 egg 1 cup, plus 2 tbsp milk, at room temperature 2 tbsp butter melted and cooled 1 banana, mashed Recipe: Whisk together the egg, milk, and butter in a large bowl. Add the dry ingredients and whisk again until fully combined. Heat a pan on low-medium heat. Pour about 1/4 cup of the batter from step 2 onto a h
Read moreBlueberry Banana Oats Pancake
- May 22, 2021
- 36
Ingredients: 2 ripe bananas 2 eggs 1 tsp vanilla 1/2 cup oats 1/2 cup blueberry Recipe: In a large bowl, mash the bananas until almost smooth. Add the eggs and vanilla and mix well. Stir in the oats. Add the blueberries and mix carefully. Heat a skillet on medium heat and grease well. Add a scope of the pancake batter, and let it cook for a few minutes until it solidifies. Flip the pancake
Read moreBasic Banana Bread Recipe
- Oct 03, 2020
- 44
Ingredients: 2 ripe bananas, mashed 2 cups of all-purpose whole wheat flour 1 tsp baking soda 2 eggs 1/2 cup butter, room temperature 1/4 tsp salt 3/4 cup brown sugar chocolate chips, nuts of your choice (optional) Recipe: Using a hand mixer, whisk the 2 eggs in a separate bowl. In a large bowl, beat the butter and sugar together until softened. Add the eggs and mashed bananas to this mixture an
Read moreFrosted Banana Cake
- Jun 27, 2020
- 29
Ingredients: For cake: 3 Bananas 3 large eggs, at room temperature 3/4 cup unsalted butter, at room temperature 3 cups whole grain whole wheat flour 2 tsp vanilla 1/2 tsp cinnamon powder 1 1/2 cup brown sugar 1 tsp baking powder 1/2 tsp salt 1 1/2 cup buttermilk (made by adding 1 tbsp lemon juice and topping it off with milk, then stirring and letting sit for 5 minutes before use) For frosting: 4
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