Basic Banana Bread Recipe
- October 03, 2020
- 48
Ingredients:
- 2 ripe bananas, mashed
- 2 cups of all-purpose whole wheat flour
- 1 tsp baking soda
- 2 eggs
- 1/2 cup butter, room temperature
- 1/4 tsp salt
- 3/4 cup brown sugar
- chocolate chips, nuts of your choice (optional)
- Using a hand mixer, whisk the 2 eggs in a separate bowl.
- In a large bowl, beat the butter and sugar together until softened.
- Add the eggs and mashed bananas to this mixture and blend well.
- Next, add the flour, baking soda and salt, and stir just to moisten.
- Preheat oven to 350 F, and grease a 9 x 5-inch loaf pan with butter.
- Pour the into the loaf pan, and set it to bake in the preheated oven for about 60 - 65 minutes.
- Insert a toothpick into the center of the bread to make sure it comes out clean, before removing it from the oven and setting it out to cool.
