Spicy Pumpkin Curry
- Nov 07, 2022
- 1029 Views
Ingredients: slice of pumpkin 1 sprig of curry leaves 1/2 tsp mustard seeds 1/2 tsp cumin seeds 1 medium onion, chopped 1 tbsp oil 1/4 tsp turmeric powder chili powder and salt, to taste 1/8 cup coconut milk Recipe: Chop the pumpkin into 1-inch cubes. Heat oil on medium-low in a pot and add mustard […]
Read moreCheesy Vegetarian Pasta
Ingredients: 4 – 5 cloves garlic, chopped Pasta of your choice (Rotini, Rigatoni, Penne) Vegetables of your choice (carrots, mushrooms, bell peppers, broccoli) Alfredo sauce Pesto sauce salt, to taste 1/4 tsp turmeric powder Recipe: Bring about 1 L water to boil in a medium-sized pot, and add salt. Place the pasta in the boiling […]
Read moreGreen Tomato Curry (Kootu)
Ingredients: 3 – 4 large green tomatoes 1 tsp cumin seeds 1 + 1/2 medium red onion, chopped 1/2 cup shredded coconut water 2 + 1 tbsp oil chopped raw tomatoes salt, to taste 1/4 tsp turmeric powder 1 tsp chili powder 1/2 tsp mustard seeds 1/2 tsp urad dhal 1 sprig of curry leaves […]
Read morePayaru (Green Moong Dhal)
Ingredients: 1 cup payaru (moong dhal) enough water to cover the payaru 1/4 cup grated coconut 1 tbsp sugar Recipe: Place the moong dhal in a medium-sized bowl, and add enough water to just cover the moong. Let the moong dhal soak in the water overnight. When ready to cook, remove the excess water from […]
Read moreWhole Wheat Fluffy Banana Pancakes
Ingredients: 1 1/4 cups whole wheat flour 1 tsp baking powder 1 tbsp sugar 1/2 tsp salt 1 egg 1 cup, plus 2 tbsp milk, at room temperature 2 tbsp butter melted and cooled 1 banana, mashed Recipe: Whisk together the egg, milk, and butter in a large bowl. Add the dry ingredients and whisk again until fully combined. Heat a pan on low-medium heat. Pour about 1/4 cup […]
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