Green Chilly Bhajji

  • Aug 15, 2024
  • 62

Ingredients: 4 green chillies 2 cup besan flour 2 tsp Dry Roast Red Rice Flour ½ tsp salt ¾ cup water oil for frying Recipe: Slit the green chillies at the center to remove the seeds. Next, mix the remaining ingredients into a thick but slightly runny batter. Dip the green chilly in the mixture from step 2 coating it completely. Heat some canola oil about 1 cm deep in a saucepan on medium heat. On

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Cauliflower Pakora

  • Nov 14, 2020
  • 27

Ingredients: 1 Cauliflower Head 1 tsp salt 1 tsp turmeric 1 cup Dry Roast Red Rice Flour 1 tsp minced garlic 1 tsp minced ginger 9 tbsp water Recipe: Cut the cauliflower head into bite-sized florets. Next, mix the remaining ingredients into a thick but slightly runny batter. Transfer the cauliflower pieces in the batter and mix until coated well. Heat some canola oil about 1 cm deep in frying pan

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