Idlis

• Jan 14, 2023
• 11

Ingredients: ½ cup urad 1½ cup idli rice 1 tsp of fenugreek seeds water (enough to grind the urad and idli rice into a paste-like mixture) salt, to taste Equipment: 1.5 L wet grinder pressure cooker idli molds Recipe: Measure the urad dal with a tsp of fenugreek seeds, and the idli rice into separate bowls. Add enough water to both bowls to cover the dal and idli rice. Let the urad dal and idli ri