Spicy Groundnut Podi

• May 07, 2023
• 730 Views

Ingredients:

• 1 1/2 cups peanuts
• 5 – 6 red chillies
• 4 – 5 cloves garlic
• 1/2 cup curry leaves
• 1 tbsp peppercorn
• 1/2 tbsp cumin seeds

Recipe:

1. Dry roast the peanuts in a kadai on medium heat for 2 – 3 minutes until the aroma arises.
2. Set aside the roasted peanuts.
3. Dry roast the remaining ingredients in the same kadai for another 2 – 3 minutes before removing them from the heat.
4. Once all the ingredients cool down transfer them to a grinder and grind the mixture.