Dates Cake

Ingredients: For cake: Dates, 2 cups Baking soda, 1 tsp Water, enough to dissolve the baking soda Hot tea 1/2 cup salted butter, at room temperature 3 large eggs, at room temperature Flour, 1 cup Baking Powder, 1 tsp 2 tsp vanilla 1 1/2 cup brown sugar 1 tsp baking powder Cashew nuts, 1/2 cup […]

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Graham Cracker Layer Cake

Ingredients: Cake: 1/2 cup all-purpose flour 1 1/2 cups graham cracker crumbs 2 1/2 tsp baking powder 3/4 cup brown sugar 1/2 cup salted butter, at room temperature 3/4 cup whole milk 2 eggs, beaten 1 tsp vanilla extract Frosting: 1/2 cup salted butter, at room temperature 2 cups icing, sugar 1 tsp vanilla extract […]

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Cake Pops – Valentine’s Day Edition

Ingredients: Decorative Additions: Food coloring (red) Sprinkles (red, white, pink) For the cake: 100 g butter 100 g brown sugar 1/2 tsp vanilla extract 2 eggs 100 g all-purpose flour 1/2 tsp baking powder For the buttercream: 75 g butter 150 g icing sugar 1/2 tsp vanilla extract 1 tbsp milk 200 g chocolate, melted, […]

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Gingerbread Cookies

Ingredients: 1 cup salted butter 2 1/2 cups brown sugar 2 large eggs, cold 1 tbsp ground ginger 2 tsp ground cinnamon 1/2 tsp ground clove 1/2 tsp allspice 4 cups all-purpose flour   Recipe: Place the cold cubed butter and brown sugar in a large bowl. Mix the butter and sugar on medium speed for […]

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Cake Pops

Ingredients: For the cake: 100 g butter 100 g brown sugar 1/2 tsp vanilla extract 2 eggs 100 g all-purpose flour 1/2 tsp baking powder For the buttercream: 75 g butter 150 g icing sugar 1/2 tsp vanilla extract 1 tbsp milk 200 g chocolate, melted, to dip (milk chocolate or white) sprinkles, to dip […]

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